Crispy, golden, and seasoned to perfection—these air fryer sweet potato fries bring all the deliciousness of classic sweet potato fries with a healthier twist! Made from scratch and cooked to crispy perfection without deep frying, they deliver all the flavor you love, minus the extra oil.
With just a handful of simple ingredients, these fries come together quickly and make the perfect side dish, snack, or even a game-day favorite. Whether you enjoy them on their own or paired with your favorite dipping sauce, this easy air fryer recipe is sure to become a go-to in your kitchen!

Ingredients:
- 3 large, sweet potatoes
- 2 tablespoons avocado oil (or any high-smoke-point oil)
- ½ teaspoon salt
- ¼ teaspoon black pepper

Prep Time: 10 minutes | Cook Time:18-20 minutes
Total Time: 28-30 minutes
Serving Size: 4 servings
How to Make Air Fryer Sweet Potato Fries
Preheat the air fryer to 380°F and let it heat for about 5 minutes.
Peel the sweet potatoes and cut them into thin fries, about ¼ inch thick.


Place the cut sweet potatoes in a large bowl and drizzle with avocado oil. Toss well to ensure they are evenly coated.
Sprinkle salt and black pepper over the fries and toss again to distribute the seasoning evenly.

Transfer the seasoned fries to the air fryer basket, arranging them in a single layer without overcrowding. If needed, cook in batches for the best results.

Set the air fryer to 380°F (193°C) and cook the fries for 18-20 minutes. Shake the basket every 5-7 minutes to ensure even cooking and prevent sticking.

The fries should turn crispy and golden brown.
Once done, remove the sweet potato fries from the air fryer and serve immediately.


What to Serve with Sweet Potato Fries
Sweet potato fries pair well with a variety of meals and dipping sauces. Here are just a few pairings to consider:
- Whether it’s a classic beef burger, a turkey burger, or a veggie burger, sweet potato fries add the perfect touch of sweetness to balance the savory flavors.
- A juicy grilled or roasted chicken breast pairs wonderfully with crispy sweet potato fries.
- A hearty steak or Air Fryer Steak Bites with a side of crispy sweet potato fries.
- A creamy, garlicky Garlic Aioli and spicy, smoky chipotle mayo add a nice kick to every bite.
- A sweet and tangy Honey Mustard dip that pairs perfectly with the caramelized edges of sweet potato fries.

Air Fryer Sweet Potato Fries
Ingredients
- 3 sweet potatoes large
- 2 tablespoons avocado oil or any high-smoke-point oil
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat the air fryer to 380°F and let it heat for about 5 minutes.
- Peel the sweet potatoes and cut them into thin fries, about ¼ inch thick.
- Place the cut sweet potatoes in a large bowl and drizzle with avocado oil. Toss well to ensure they are evenly coated.
- Sprinkle salt and black pepper over the fries and toss again to distribute the seasoning evenly.
- Transfer the seasoned fries to the air fryer basket, arranging them in a single layer without overcrowding. If needed, cook in batches for the best results.
- Set the air fryer to 380°F (193°C) and cook the fries for 18-20 minutes. Shake the basket every 5-7 minutes to ensure even cooking and prevent sticking.
- The fries should turn crispy and golden brown.
- Once done, remove the sweet potato fries from the air fryer and serve immediately.
Notes
What to Serve with Sweet Potato Fries
Sweet potato fries pair well with a variety of meals and dipping sauces. Here are just a few pairings to consider:- Whether it’s a classic beef burger, a turkey burger, or a veggie burger, sweet potato fries add the perfect touch of sweetness to balance the savory flavors.
- A juicy grilled or roasted chicken breast pairs wonderfully with crispy sweet potato fries.
- A hearty steak or Air Fryer Steak Bites with a side of crispy sweet potato fries.
- A creamy, garlicky Garlic Aioli and spicy, smoky chipotle mayo add a nice kick to every bite.
- A sweet and tangy Honey Mustard dip that pairs perfectly with the caramelized edges of sweet potato fries.
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