Italian Roasted Potatoes in the Air Fryer
Prepare a delicious and healthy side dish with this air fryer Italian roasted potatoes recipe! Learn how to make crispy, flavorful potatoes in an easier way.
Prep Time 5 minutes mins
Cook Time 12 minutes mins
Total Time 17 minutes mins
Course Side Dish
Cuisine American
Servings 4
Calories 140 kcal
- 1 pound baby red and/or Yukon gold potatoes quartered (I used both)
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- ½ tablespoon Italian seasoning
Preheat the air fryer to 400 degrees.
In a large bowl, toss together the potatoes, olive oil, salt, pepper, garlic powder, and Italian seasoning.
Spread the potatoes in an even layer in the air fryer basket. Cook in batches, if needed.
Cook the potatoes for 10 to 12 minutes, tossing halfway through the cook time, until the potatoes are golden brown.
Serving: 1gCalories: 140kcalCarbohydrates: 25gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 3gSodium: 541mgFiber: 3gSugar: 1g
Keyword Christmas, easy recipe, easy recipes, fall, fall recipe, holiday, thanksgiving, thanksgiving side dish, winter