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+ servings
Chocolate covered nuts in a white bowl on a wooden table with a gold spoon.

Chocolate Covered Almond Recipe

Timeless Dishes
This chocolate covered almond recipe is perfectly sweet, salty, and crunchy! These little morsels are high in protein, covered in the most perfect chocolate shell, and then topped with sea salt! Best of all this recipe comes together in minutes! Your family will LOVE this recipe!
5 from 1 vote
Prep Time 5 minutes
Cooling Time 5 minutes
Total Time 10 minutes
Course Appetizer, Dessert, Snack
Cuisine American
Servings 4 Servings
Calories 259 kcal

Equipment

  • 1 Small Microwave-safe bowl
  • 1 Fork
  • 1 Parchment-lined baking sheet

Ingredients
  

Chocolate Almonds

  • 1 Cup Unsalted almonds
  • 2 Tbsp Semi-sweet chocolate chips or your preferred chocolate chips
  • 1 Tsp Coconut oil Unrefined preferred
  • 1/4 Tsp Sea salt

Instructions
 

Chocolate Almonds

  • Add chocolate chips and coconut oil to a small microwave-safe bowl. Heat in the microwave on high for 30 second intervals, 3 times. Stirring in between, until melted.
  • Add a few almonds at a time into melted chocolate. Use a fork to coat the almonds in the chocolate. Then use the fork to remove the almonds, allowing the excess chocolate to drip off.
  • Then place the chocolate coated almonds onto the parchment-lined baking sheet. Continue until all almonds are coated.
  • Sprinkle them with sea salt.
  • Place almonds in the freezer for 5 minutes.
  • Remove from freezer and enjoy!

Video

Notes

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 4gCalories: 259kcalCarbohydrates: 12gProtein: 8gFat: 22gSaturated Fat: 4gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gTrans Fat: 0.01gCholesterol: 0.5mgSodium: 146mgPotassium: 305mgFiber: 5gSugar: 4gVitamin A: 4IUCalcium: 101mgIron: 2mg
Keyword chocolate almond recipe, chocolate almonds, chocolate covered almond recipe, Chocolate covered almonds, chocolate covered nuts
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