Snickerdoodle Recipe without Cream of Tartar

Ingredients: Butter Sugar Ground flaxseed Vanilla extract All-purpose flour Baking soda/Baking powder Salt Cinnamon

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This is such a FULL PROOF and EASY recipe that the WHOLE family will enjoy!

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Step 1:

Use a stand mixer, or hand mixer, fitted with a paddle attachment. Cream together the softened butter, and sugar for 2-3 minutes on medium speed until well combined and fluffy.

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Step 2:

Then add the flax eggs, and vanilla extract to the butter and sugar mixture. Mix on medium speed until combined.

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Step 3:

Then add the flour, baking soda, baking powder, salt to the cookie mixture. Mix on low speed until just combined.

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Hint:

For this recipe, avoid over mixing the batter. Mix until just combined and no flour or dry ingredients are visualized.

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For an even more information, visit our site for full recipe 

For an even more information, visit our site for full recipe 

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