Ingredients
Preheat your oven to 350°F. Take each cinnamon roll and unroll about half of it. Shape the loose ends into bunny ears, then place them back on the baking sheet.
View More
Bake according to package instructions, usually around 12 minutes, or until golden brown.
While the rolls are baking, divide the frosting into small bowls and mix in different food coloring to create pastel colors.
Once the cinnamon rolls are out of the oven and slightly cooled, frost them generously.