Spinach Monster Muffins
Get your kids to eat their veggies with fun and tasty Vegetable Monster Muffins. This super simple recipe is great for picky eaters or anyone looking for a healthier snack option.
Prep Time 15 minutes mins
Cook Time 18 minutes mins
Total Time 33 minutes mins
Course Muffins
Cuisine American
Servings 16
Calories 162 kcal
- 3 cups spinach
- 1 cup milk
- 2 eggs
- 1 avocado
- 2 TBS butter melted
- 2 cups flour
- ½ cup brown sugar
- 3 tsp baking soda
- 1 tsp salt
- ½ cup chocolate chips
- Edible googly eyes
Preheat oven to 375 degrees F. Add cupcake liners to two 12-serving cupcake pans and set aside.
In a large mixing bowl whisk together flour, brown sugar, baking soda, and salt.
In a food processor, blend spinach, milk, egg, avocado, and butter until well combined, about 5 minutes.
Pour the spinach mixture into the flour, and mix until well combined.
Fold chocolate chips into the mixture.
Pour ¼ cup of batter into cupcake liners.
Sprinkle with chocolate chips and edible googly eyes.
Bake for 15-18 minutes, until the tops are no longer soft.
Serving: 1gCalories: 162kcalCarbohydrates: 24gProtein: 4gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 3gCholesterol: 28mgSodium: 436mgFiber: 2gSugar: 10g
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