Timeless Dishes
Ingredients
Place the red candy melts in a microwave-safe bowl and heat on high, in the microwave, for 2-3 minutes or until smooth when stirred.
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Stop every 15-30 seconds to stir during the melting process to ensure the candy melts don’t overcook.
Follow step one for the pink candy melts, keeping the two colors separated.
Remove the lid and film from the frosting and place it in the microwave for 45 seconds to 1 minute, or until fully melted and smooth.