Homemade blueberry ice cream is the most delicious treat! This no churn blueberry ice cream is super crave worthy and couldn't be more simple! The ice cream is so creamy, and swirled with DOUBLE the blueberry flavor! Add
Calories
514 kcal
8 servings
servings
4 hrs 15 mins
total time
cuisine
American
1
Add freeze dried blueberries to food processor. Pulse until a fine powder forms. Then set aside.
2
Add milk, sweetened condensed milk, blueberry jam, and blueberry powder in a large mixing bowl. Mix well. Set aside.
3
In a separate mixing bowl, use a hand mixer (or stand mixer) to whip heavy whipping cream, powdered sugar, and vanilla extract until stiff peaks form.